CEO, Virtual Dining Concepts
Stephanie is currently building communities and helping restaurants as the CEO of Virtual Dining Concepts, the creator of MrBeast Burger, Buddy V’s Cake Slice, FazeSubs, Pardon My Cheesesteak and more!
She spent the last several years entrenched in food tech operations and partnerships. Most recently, she was Enterprise Partnerships Lead at DoorDash working on New Verticals, specifically DoorDash Kitchens, Brand Licensing and Virtual Brands. She joined DoorDash after spending time launching a new business unit at CloudKitchens.
Previously, she was Head of Brand Partnerships at Ogury, a privately held mobile journey marketing company, where she built a national sales team to grow strategic relationships and increase revenue across the company’s largest verticals – telco, tech, consumer electronics, restaurants and travel.
Prior to 2020, Sollers spent 6 years at GroundTruth, a mobile location technology company. During her time there as an industry leader, she led her team to secure over $65 million in account revenue from Fortune 500 brands from Taco Bell, Denny’s, adidas, Wells Fargo and more.
In her quest to educate brands on the latest innovations in food and mobile technology, she has traveled the globe educating the marketplace at multiple speaking engagements for audiences over 1,000 at Cannes, SXSW, ThinkLA, Modern Marketing Summit and more.
Stephanie also worked in the fashion industry at WWD.com, W Magazine and Christian Dior, and also holds a B.A. in Art History from Fordham University.