by fodnews | Apr 18, 2019 | News, Third-Party Delivery
Postmates revealed one of its largest restaurant partnerships to date with a newly announced tie-up with Popeyes Louisiana Kitchen to offer third-party delivery at more than 2,000 of the chicken chain’s locations across the U.S. To juice initial orders, Postmates is...
by fodnews | Mar 20, 2019 | News, Third-Party Delivery
Food On Demand’s Nick Upton led a sophisticated dive into the future of franchised third-party delivery with three industry experts, including a national attorney in the restaurant space, an exec from Red Robin and a Chicago-area franchisee for Jersey Mike’s. The...
by fodnews | Mar 20, 2019 | News, Third-Party Delivery
A new startup called Grocery Pup is bringing freshly cooked meals—for your dog—right to your doorstep. Billed as the “tastiest and most nutrient-rich cooked dog food,” Grocery Pup uses sous-vide cooking to achieve what it claims is the highest quality, human-grade,...
by fodnews | Mar 13, 2019 | Best Practices, News, Research
As part of its third-annual Delivery Index, digital ordering solutions firm Tillster surveyed 2,000 quick-service and fast-casual restaurant customers to learn more about their delivery preferences and habits. It’s likely no surprise that customers indicated they’d...
by fodnews | Mar 13, 2019 | Briefs, News, Research
Like Deliveroo overseas and DoorDash in the U.S., Uber is testing its own virtual kitchen concept. While the company hasn’t officially announced a delivery-only kitchen, an unnamed Bloomberg source told the publication that Uber has been leasing kitchen space in Paris...
