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Bahia Bowls Finds Food Cost, Lean Labor the Key to Profitable Delivery

Bahia Bowls Finds Food Cost, Lean Labor the Key to Profitable Delivery

by Tom Kaiser | Oct 9, 2020 | COVID-19, News

It’s not every day a 19-year-old starts a franchise restaurant. It’s similarly uncommon for a new restaurant brand’s first franchisees to find themselves building their first stores just as the pandemic began to shut down the world around them. For Florida-based Bahia...

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